The Elements of Dessert – Hardcover By Migoya, Francisco J. – VERY GOOD
USD 45.00 USD
Specifications
| LCCN | 2011-021010 |
| Book Title | The Elements of Dessert |
| ISBN-13 | 9780470891988 |
| ISBN-10 | 047089198X |
| LC Classification Number | TX773.M5325 2012 |
| TitleLeading | The |
| Dewey Decimal | 641.8/6 |
| Intended Audience | College Audience |
| Brand | Unbranded |
| Illustrated | Yes |
| ISBN | 9780470891988 |
| Subject Area | Cooking |
| Publication Name | Elements of Dessert |
| Item Length | 11.1 in |
| Publication Year | 2012 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 1.5 in |
| Item Weight | 71.9 Oz |
| Item Width | 8.9 in |
| Number Of Pages | 544 Pages |
What stands out about this unbranded textbook is its no-nonsense approach.
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